Hamer Pro® ginseng candy is carefully formulated using 100% natural ingredients. To ensure best results, follow these simple guidelines.

How to Take Hamer Pro®
For First-Time Users
If you are new to Hamer Pro®, start with a smaller portion to assess your body’s response:
- Begin with 1/4 to 1/2 a piece
- Allow it to dissolve slowly in your mouth for optimal absorption
- Wait for 30 minutes to 2 hours to feel the effects
For Regular Users
- Take 1 piece every 24-48 hours as needed
- Consume it on an empty stomach or at least 30 minutes after a meal for faster absorption
- Allow the candy to dissolve in your mouth
Do’s & Don’ts for Best Results
✅ Do’s – Best Practices
✔ Stay Hydrated: Drink plenty of water throughout the day to enhance absorption and circulation.
✔ Eat a Balanced Diet: A healthy lifestyle with proper nutrition enhances the effectiveness of Hamer Pro® Candy.
✔ Be Patient: Effects may vary based on metabolism, body condition, and lifestyle—give it time to work.
✔ Store Properly: Keep your Hamer Pro® Candy in a cool, dry place away from direct sunlight.
✔ Use Moderately: 1 piece every 24-48 hours is sufficient for optimal results—there’s no need to take more.
❌ Don’ts – What to Avoid
✖ Do Not Overconsume: Taking more than 2 pieces in 24 hours will not enhance results and may be unnecessary.
✖ Avoid Excessive Alcohol: While Hamer Pro® Candy can be taken with alcohol, excessive drinking may reduce its effectiveness.
✖ Do Not Take on a Full Stomach: Absorption is slower when taken immediately after a heavy meal—wait at least 30 minutes.
✖ Avoid Mixing with Stimulants: Avoid taking with high-caffeine drinks or energy boosters to prevent overstimulation.
✖ Not for Minors: This product is intended for adults only—keep out of reach of children.
Who Should Consult a Doctor Before Use?
If you have any of the following conditions, consult your doctor before use:
⚠️ Pre-existing heart conditions
⚠️ High blood pressure or hypertension
⚠️ Serious medical conditions or ongoing treatments
⚠️ Allergies to herbs such as ginseng or cynomorium songaricum

